For those of us who are not pork eaters… chicken sausage and extra oil at the start? (And where in Boerum Hill/Park Slope can I find the best chicken sausage, RIP to Fleischers on 5th Ave???)
For those of us who are not pork eaters… chicken sausage and extra oil at the start? (And where in Boerum Hill/Park Slope can I find the best chicken sausage, RIP to Fleischers on 5th Ave???)
For those of us who are not pork eaters… chicken sausage and extra oil at the start? (And where in Boerum Hill/Park Slope can I find the best chicken sausage, RIP to Fleischers on 5th Ave???)
I would say add another tablespoon or so and yeah-- chicken or turkey would work well here. Paisano's has good chicken sausage!