2 brilliant Covid discoveries: Alison Roman, for eating and Ann Patchett for reading. This tuna salad recipe is a total surprise and fantastic. No dill, no iceberg lettuce, shallots instead of red onion; there will be a next time for red onion very soon. Used Tonino Tuna, which had capers and garlic packed in. Poured the shallot/lemon mi…
2 brilliant Covid discoveries: Alison Roman, for eating and Ann Patchett for reading. This tuna salad recipe is a total surprise and fantastic. No dill, no iceberg lettuce, shallots instead of red onion; there will be a next time for red onion very soon. Used Tonino Tuna, which had capers and garlic packed in. Poured the shallot/lemon mixture over Tuna Salad and served on toasted snack bread (all we had). Delicious. Shallot/lemon mixture is a favorite from a recipe in Dining In: Burrata, Tangerine, Watercress, S + L. Thank you AR.
2 brilliant Covid discoveries: Alison Roman, for eating and Ann Patchett for reading. This tuna salad recipe is a total surprise and fantastic. No dill, no iceberg lettuce, shallots instead of red onion; there will be a next time for red onion very soon. Used Tonino Tuna, which had capers and garlic packed in. Poured the shallot/lemon mixture over Tuna Salad and served on toasted snack bread (all we had). Delicious. Shallot/lemon mixture is a favorite from a recipe in Dining In: Burrata, Tangerine, Watercress, S + L. Thank you AR.