Made the Tangy Buttermilk Pie last night. SUPER yum but my crust is soggy even though I did the par bake. I also had to increase my baking time for the buttermilk center quite a bit - instead of baking at 325 for 15-20 min I had to bake it for 45 min. When I checked at the first 20 min mark it was total liquid. Any chance the oven is sup…
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Made the Tangy Buttermilk Pie last night. SUPER yum but my crust is soggy even though I did the par bake. I also had to increase my baking time for the buttermilk center quite a bit - instead of baking at 325 for 15-20 min I had to bake it for 45 min. When I checked at the first 20 min mark it was total liquid. Any chance the oven is sup…
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