Made this because I had all the ingredients at hand! Certainly delish. Might cut back the sugar on the berries the next time and skip the crust entirely, relying on dollops only for the top. But then it’s not a tart. Used apple cider vinegar and was afraid when I tasted the filling before baking but I should have had faith; everything came out fine.
Made this because I had all the ingredients at hand! Certainly delish. Might cut back the sugar on the berries the next time and skip the crust entirely, relying on dollops only for the top. But then it’s not a tart. Used apple cider vinegar and was afraid when I tasted the filling before baking but I should have had faith; everything came out fine.
Made this because I had all the ingredients at hand! Certainly delish. Might cut back the sugar on the berries the next time and skip the crust entirely, relying on dollops only for the top. But then it’s not a tart. Used apple cider vinegar and was afraid when I tasted the filling before baking but I should have had faith; everything came out fine.