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Carter Hill's avatar

I'm trying this one tonight with farmer's market tomatoes and Vidalia onions. When I grill chicken I squirt it with white vinegar frequently to keep skin from splitting, and my homemade BBQ sauce is heavy on vinegar. So this combo sounds great!

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Carter Hill's avatar

It was good! Guilty of dunking French bread into sauce. Side of slaw from newly picked cabbage. Thanks Alison :-)

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