I am making a vegetarian Easter for a few friends, and this is exactly what I was thinking menu wise: galette, salad, roasted carrots (because that's my one festive link / connection to bunnies). Glad it's Alison approved!!! Any desert recos? Since the galette is already pastry and dairy forward, something fruity/light?
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I am making a vegetarian Easter for a few friends, and this is exactly what I was thinking menu wise: galette, salad, roasted carrots (because that's my one festive link / connection to bunnies). Glad it's Alison approved!!! Any desert recos? Since the galette is already pastry and dairy forward, something fruity/light?
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