I love to grate them for a slaw alongside apple and carrot! Add in some ginger and garlic, a bit of vinegar maybe? I also LOVE to add cubed beets to a risotto; they don't lose their bite too much and the color is rad!
For your security, we need to re-authenticate you.
Click the link we sent to , or click here to sign in.
Share this comment
I love to grate them for a slaw alongside apple and carrot! Add in some ginger and garlic, a bit of vinegar maybe? I also LOVE to add cubed beets to a risotto; they don't lose their bite too much and the color is rad!
Keep reading with a 7-day free trial