Prepared the fish this evening. It was delicious. Roasted in the oven (too much rain and too much heat this summer to attempt grilling). Served it with sauteed zucchini/corn with toasted fennel/anchovy dressing (from your tomato salad post). Only challenge was how to debone the whole fish once it was roasted. Perhaps you could inclu…
Prepared the fish this evening. It was delicious. Roasted in the oven (too much rain and too much heat this summer to attempt grilling). Served it with sauteed zucchini/corn with toasted fennel/anchovy dressing (from your tomato salad post). Only challenge was how to debone the whole fish once it was roasted. Perhaps you could include a link with instructions?!?! At any rate, you continue to provide us with recipes that are fab.
Prepared the fish this evening. It was delicious. Roasted in the oven (too much rain and too much heat this summer to attempt grilling). Served it with sauteed zucchini/corn with toasted fennel/anchovy dressing (from your tomato salad post). Only challenge was how to debone the whole fish once it was roasted. Perhaps you could include a link with instructions?!?! At any rate, you continue to provide us with recipes that are fab.