Participating in a workplace holiday cookie exchange. What’s your best recommendation for which recipe from any of your books to make? Was thinking of adding warm winter spices (i.e. cardamom, ginger, etc) to your basic salted shortbread recipe, would this be crazy?
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Participating in a workplace holiday cookie exchange. What’s your best recommendation for which recipe from any of your books to make? Was thinking of adding warm winter spices (i.e. cardamom, ginger, etc) to your basic salted shortbread recipe, would this be crazy?
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