What brand of butter do you use for your pie crusts? Does it make a difference? I am also in NY so hopefully have access to the same butter ~
What brand of butter do you use for your pie crusts? Does it make a difference?
I am also in NY so hopefully have access to the same butter ~
I typically test with breakstone, horizon organics, 365 brand, or fresh direct brand. All unsalted. If I’m just buying butter *for me* I like organic valley cultured unsalted
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What brand of butter do you use for your pie crusts? Does it make a difference?
I am also in NY so hopefully have access to the same butter ~
I typically test with breakstone, horizon organics, 365 brand, or fresh direct brand. All unsalted. If I’m just buying butter *for me* I like organic valley cultured unsalted