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LizLizlizlizliz's avatar

What brand of butter do you use for your pie crusts? Does it make a difference?

I am also in NY so hopefully have access to the same butter ~

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Alison Roman's avatar

I typically test with breakstone, horizon organics, 365 brand, or fresh direct brand. All unsalted. If I’m just buying butter *for me* I like organic valley cultured unsalted

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