My sister and I both pre-ordered your book. She’s a former pastry chef, I’m a newish home cook who never eats or makes desserts.
The first recipe of yours I tried was the savory scones. My sister said, Classic Jean to pick a savory recipe from a dessert book.
Anyway, they were *so good* and *so easy*, even for a beginner baker at 7k feet.
Thanks a bunch.
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My sister and I both pre-ordered your book. She’s a former pastry chef, I’m a newish home cook who never eats or makes desserts.
The first recipe of yours I tried was the savory scones. My sister said, Classic Jean to pick a savory recipe from a dessert book.
Anyway, they were *so good* and *so easy*, even for a beginner baker at 7k feet.
Thanks a bunch.