I had *most* but not all of the ingredients for this recipe, so I gave it a go! Substituted a shallot for garlic (I'm on a garlic break, it's hard!) and used white wine vinegar (1/2 cup WWV diluted with 1/2 cup water) and it's super delicious. Can't wait to make it again as written!
I had *most* but not all of the ingredients for this recipe, so I gave it a go! Substituted a shallot for garlic (I'm on a garlic break, it's hard!) and used white wine vinegar (1/2 cup WWV diluted with 1/2 cup water) and it's super delicious. Can't wait to make it again as written!
I had *most* but not all of the ingredients for this recipe, so I gave it a go! Substituted a shallot for garlic (I'm on a garlic break, it's hard!) and used white wine vinegar (1/2 cup WWV diluted with 1/2 cup water) and it's super delicious. Can't wait to make it again as written!