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Nadia's avatar

I am a mustard fiend (currently have six in my fridge and a specialty garlic mustard in my cupboard) and I implore you to get your hands on Weber's Horseradish Mustard which is based out of Buffalo. I live in Toronto and before the pandemic would regularly drive down there to get my fix (fortunately I had massively stocked up last Christmas). You might be able to find it in NYC. You will never look back. Literally just subscribed to preach the Weber's gospel to you.

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Sophie Pearson's avatar

Thanks for this tip!

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