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Catherine Sosa's avatar

This sounds delicious! Love that you don't use flour. Do you ever use cooking wine? Just wondering if that is a good substitute if you don't want to open a bottle of wine.

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Annette Laing's avatar

You have made me a caper convert. This week, I made a delicious ajiaco (Columbian soup with chicken, corn, and potatoes) and added extra capers in your honor.

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