Home Movies Tuesday!
This looks AWESOME! Can't wait to make it.
I have rhubarb in the fridge waiting to be cobblered up with some strawberries. YUM.
Alison, may I ask you where I can find your beautiful colorful bowls?
Any tips on making ahead, say, Saturday morning for dessert that night?
While I agree with you Allison that American scones are the worst, British scones are amazing served at a fancy tea are amazing. What do they do differently?
What if we only have 1 quart of strawberries, do we think this would work ok or should I try to make up the difference with ....frozen mixed berries (all I have lol)?
Made this last night and was blown away by how delicious it was!
Has anyone tried making this w GF flour 🙄? I’m thinking of making a mini version for a GF friend and was curious if anyone had any insights!
We made it tonight, and it was amazing.
My mother-in-law wanted you to know she has lived 75 years and has never experienced a desert this fabulous!! (She made the whipped cream part for me and said never made it without an electric mixer)
We had fun making it, thank you for the memories. My obsession with your channel, your personality and your food lives on. 😘
Hi Alison! Can the shortcakes be made in advance and kept in fridge until ready to bake? Think I can get away with making them 2 days in advance...?
What’s the best way to store the leftovers?
I have made this 3 times now and it is always fantastic. The biscuits are divine and such a great texture with the flour and cornmeal mix. I am going to attempt to make them gf with one-for-one flour tonight. Can't wait to see the result
if making this for a dinner at a friends house, would u bake it at home or bring it fully prepped and stick in oven at friends house?
Can this be made with frozen strawberries? We picked them at peak and froze them and forgot about them :/ Since it’s almost strawberry season again, we need to get them out of the freezer and was wondering if this would be an appropriate use. Maybe use more cornstarch? Should we thaw or keep frozen for putting it in the oven?
Hello all! Has anyone made the shortcake cobbler without cornmeal? I want to make this for my mom who has problems digesting cornmeal - would 1:1 of a different floor work here?